Crispy Baked Potato Fries

Baked Potato Fries is a healthy and tasty tea time snack. Usually, people tend to deep fry French fries in oil which makes it very high in calories! So I

Crispy Baked Potato Fries
baked potato fries main picture

Baked Potato Fries is a healthy and tasty tea time snack. Usually, people tend to deep fry French fries in oil which makes it very high in calories! So I want to bake it for a change and it surprisingly came out perfectly crispy and with an excellent fresh taste. These baked potato fries taste just like deep fried one, but they are easier and healthier since they are baked. So I wanna share this recipe with you! Try this healthy baked potato fries and share your comments.

You May also like Oven Fried Chicken, Oven Baked Chicken Drumsticks and Potato Wedges

Baked Potato Fries

Furthermore, I would like to give some tips for baked potato fries. Firstly, select the potatoes which are firm. When choosing potatoes, make sure there are no green patches because it will affect your stomach. Further, don’t buy sprouting potatoes unless you are going to use on the same day itself. If any eyes cut them off with a knife. Secondly, Clean the potatoes well. Finally, Adjust the baking time based on your oven. So keep an eye on your oven all time because it might get charred if you overcooked it!

Crispy Baked Potato Fries 2017-06-19 05:46:25

Serves 3    Usually, people tend to deep fry French fries in oil which makes it very high in calories! So I want to bake it for a change amd it surprisingly came out perfectly crispy and with an excellent fresh taste. So I wanna share this recipe with you! Try it out and share your comments.                              Print        Prep Time   00:20        Cook Time   00:30        Total Time   00:50

Prep Time   00:20        Cook Time   00:30        Total Time   00:50                      Ingredients

  1. 250 g potatoes, peeled
  2. 1 tbsp olive oil
  3. 1/3 cup Italian style bread crumbs with Romano cheese
  4. 1/4 tsp chilly paprika
  5. 1/4 tsp black pepper powder
  6. salt to taste (1/4 tsp)
  7. 1 tbsp dry grated parmesan cheese          Instructions
  8. Preheat oven to 180 degrees C. then line a baking tray with foil and grease it with some oil or spray.
  9. Then cut each potato lengthwise into strips about 1/2 inch wide.
  10. Then place these strips in a wide bowl and pour some ice water, soak it for 15 mins.
  11. Remove them from the water and then pat dry with kitchen towel.
  12. Pour 1 tbsp of olive oil over the potato strips and mix it well until well combined and keep it aside. Meanwhile, place the bread crumbs, parmesan cheese, chilly paprika powder, black pepper powder and salt into a large resealable plastic bag.
  13. Then add the oil coated potato strips, seal the bag and then shake it well until the potatoes are well coated with seasoning.
  14. Then transfer the well-coated strips to the prepared baking sheet and arrange them in a single layer.
  15. Bake it in the preheated oven for 15 mins and then remove from the oven and spray some oil or butter over the fries.
  16. Again bake it for about another 10 to 15 mins or until lightly browned and crispy. Serve it with spicy mayo-ketchup.         By Santhi Therese    The Indian Claypot https://theindianclaypot.com/

Crispy Baked Potato Fries

Serves 1
Prep Time: 00:20
Cook Time: 00:30
Total Time: 00:50

Ingredients

  • 250 g, peeled potatoes
  • 1 tbsp olive oil
  • 1/3 cup Italian style bread crumbs with Romano cheese
  • 1/4 tsp chilly paprika
  • 1/4 tsp black pepper powder
  • to taste (1/4 tsp) salt
  • 1 tbsp dry grated parmesan cheese

Instructions

  • Preheat oven to 180 degrees C. then line a baking tray with foil and grease it with some oil or spray.
  • Then cut each potato lengthwise into strips about 1/2 inch wide.
  • Then place these strips in a wide bowl and pour some ice water, soak it for 15 mins.
  • Remove them from the water and then pat dry with kitchen towel.
  • Pour 1 tbsp of olive oil over the potato strips and mix it well until well combined and keep it aside.
  • Meanwhile, place the bread crumbs, parmesan cheese, chilly paprika powder, black pepper powder and salt into a large resealable plastic bag.
  • Then add the oil coated potato strips, seal the bag and then shake it well until the potatoes are well coated with seasoning.
  • Then transfer the well-coated strips to the prepared baking sheet and arrange them in a single layer.
  • Bake it in the preheated oven for 15 mins and then remove from the oven and spray some oil or butter over the fries.
  • Again bake it for about another 10 to 15 mins or until lightly browned and crispy.
  • Serve it with spicy mayo-ketchup.

By Santhi Therese
The Indian Claypot

You may also like my other Starters posts and recipes like Chicken Pakoda, Arbi Fry / Seppankizhangu Roast, Crispy French Fries Recipe, Paneer 65, Baby Corn Fry, Chicken 65 How To Make .


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