Arabic Food

Chicken Kebab Recipe in Oven

This chicken kebab recipe in Oven is a unique and flavorful way to enjoy juicy and tender kebabs without the hassle of grilling.

Looking for a delicious and easy chicken kebab recipe? Look no further! This chicken kebab recipe in Oven is a unique and flavorful way to enjoy juicy and tender kebabs without the hassle of grilling. With a blend of aromatic spices and fresh herbs, these kebabs are perfect for a quick and satisfying meal. Follow along with the simple instructions below to create a mouthwatering dish that your family and friends will love.

What Is Chicken Kebab Recipe in Oven?

The chicken kebab oven recipe combines succulent minced chicken with a blend of Indian spices and unique seasoning. This recipe is a delicious and flavorful way to enjoy a classic Indian dish, perfect for a weeknight dinner or entertaining guests.
The combination of minced chicken, green chilies, ginger, garlic, coriander, mint leaves, and a blend of spice powders creates a mouthwatering kebab that is sure to impress.
By preheating the oven to upper grill mode and cooking the kebabs for just the right amount of time, you can achieve perfectly browned and juicy kebabs every time. The chicken kebab oven recipe is a must-try for anyone who enjoys the flavors of Indian cuisine.

Why You'll Love Chicken Kebab Recipe in Oven?

Deliciously Tender and Juicy: The minced chicken mixed with the aromatic blend of spices and herbs creates a perfectly tender and juicy texture in every bite. The kebabs cooked in the oven have a delightful charred exterior while maintaining a succulent and flavorful interior.
Healthier Option: Unlike traditional deep-fried kebabs, this oven-cooked recipe uses minimal oil, making it a healthier option without compromising on taste. The use of lean minced chicken also provides a good source of protein with lower fat content.
Packed with Flavor: The combination of fresh green chilies, ginger, garlic, coriander, and mint leaves adds a burst of fresh and vibrant flavors to the chicken kebabs. The aromatic spices like garam masala, turmeric, and red chili powder further enhance the overall taste, making it a flavorful dish.
Versatile and Customizable: This recipe allows for customization based on personal preferences. Whether you prefer a milder or spicier taste, you can adjust the amount of green chilies and red chili powder to suit your palate. Additionally, adding extra herbs like curry leaves or cilantro can further elevate the flavor profile.
Easy and Convenient: The process of preparing and cooking the chicken kebabs in the oven is straightforward and convenient. With minimal prep time and simple steps, you can enjoy delicious kebabs without the hassle of outdoor grilling or frying.
Great for Gatherings: Whether it's a casual dinner with family or a gathering with friends, these chicken kebabs make a great appetizer or main dish that is sure to be a crowd-pleaser. The oven-cooking method allows for easy batch cooking, making it ideal for serving a larger group.

Ingredients for Chicken Kebab Recipe in Oven

Minced Chicken: The main ingredient of the kebab, providing a lean and flavorful base for the dish.
Green Chilies: Adding a spicy kick and depth of flavor to the kebab.
Spice Powders (turmeric, red chili, garam masala): Enhancing the flavor profile with a combination of warmth and heat.
Ginger and Garlic: Providing a fragrant and pungent aroma to the kebab.
Fresh Coriander and Mint Leaves: Adding freshness and a burst of herbaceous flavor to the dish.
Olive Oil: Binding the ingredients together and adding a subtle richness to the kebab.

How To Make Chicken Kebab Recipe in Oven?

Creating a delicious chicken kebab oven recipe is easier than you might think. Here are the simple steps to follow for a flavorful experience:

First, blend together the green chilies, ginger, garlic, coriander, and mint leaves until coarsely ground. This step is important for adding a burst of fresh flavors to the minced chicken.
In a bowl, combine the minced chicken with the blended mixture, spice powders, and salt. Allowing the mixture to marinate in the refrigerator for 30 minutes is essential for the flavors to develop and infuse into the chicken.
Preheat your oven to the upper grill mode for 15 to 20 minutes while the chicken is marinating. This is a crucial step to ensure that the oven is at the correct temperature for cooking the kebabs.
Once the chicken has marinated, remove it from the refrigerator and apply oil to the mixture. Form the meat into kebabs, and grease the grill pan with oil before arranging the kebabs on it. Spraying oil on top of the kebabs is also important for a golden, crispy exterior.
Place the grill pan in the preheated oven and cook the kebabs for 10 minutes. Then, turn them over and cook for another 5 to 10 minutes, or until they are evenly browned. This step ensures that the kebabs are cooked through and have a delicious charred flavor.

By following these simple steps, you can create mouthwatering chicken kebab oven recipe that will delight your taste buds and impress your family and friends. Enjoy!

Serving Suggestions

Pair with Fresh Salad: Serve the chicken kebabs with a fresh, crisp salad of lettuce, tomatoes, cucumbers, and onions for a refreshing and healthy combination.
Accompany with Fluffy Rice: Pair the chicken kebabs with some fluffy white rice or fragrant basmati rice to soak up the flavors and juices from the kebabs.
Add a Tangy Sauce: A tangy and flavorful sauce, such as tzatziki or a mint-yogurt dip, can complement the spicy and savory flavors of the kebabs.
Serve with Warm Naan: Include some warm, freshly baked naan bread to scoop up the chicken kebabs and enjoy the blend of textures and flavors.
Include Grilled Vegetables: Grilled vegetables like bell peppers, zucchini, and onions can add a smoky and charred flavor to the meal, balancing out the richness of the kebabs.
Offer Cooling Raita: A cooling raita made with yogurt, cucumbers, and mint can provide a refreshing contrast to the bold spices of the chicken kebabs.

Tips for Chicken Kebab Recipe in Oven

Preparation Duration: Make sure to factor in the 30-minute marination time in the refrigerator. This allows the flavors to really infuse into the minced chicken, creating a more flavorful kebab.
Cooking Techniques: Preheat your oven to upper grill mode to ensure that the kebabs cook evenly and get that delicious crispy exterior. Remember to turn the kebabs over halfway through to ensure even cooking.
Importance of Garnishing: Garnishing with a sprinkle of fresh coriander leaves or a squeeze of lemon not only adds a burst of flavor but also enhances the visual appeal of the dish, making it more appetizing. Presentation is key, and garnishing is the finishing touch that can really elevate the dish.

By following these practical tips, you can create mouthwatering chicken kebab oven recipe that's bursting with flavors and has the perfect crispy texture.

Variations for Chicken Kebab Recipe in Oven

Vegetable Kebabs: For a healthier option, you can add finely chopped vegetables such as bell peppers, onions, or grated carrots to the minced chicken mixture. This will add extra nutrition and a pop of color to your kebabs.
Spicy Twist: If you like your kebabs extra spicy, you can increase the amount of green chilies or add some red chili flakes to the chicken mixture. This will give your kebabs an extra kick of heat.
Cheese Stuffed Kebabs: For a decadent twist, you can stuff the kebabs with a small cube of cheese before molding them. This will create a delicious surprise of melted cheese in every bite.
Citrus Marinade: Instead of the traditional spices, you can marinate the minced chicken in a mixture of lemon or lime juice, zest, and a splash of olive oil. This will give the kebabs a refreshing and tangy flavor.
Asian Fusion: Experiment with Asian flavors by adding soy sauce, grated lemongrass, and a sprinkle of sesame seeds to the chicken mixture. This will give your kebabs a unique and exotic twist.
Mediterranean Style: Incorporate Mediterranean flavors by adding chopped olives, sundried tomatoes, and a pinch of oregano to the minced chicken mixture. This will give the kebabs a taste of the Mediterranean coast.

How to Store Chicken Kebab Recipe in Oven

Storing Fresh Ingredients: Properly store the fresh ingredients such as green chilies, ginger, garlic, coriander, and mint leaves in airtight containers or zip-lock bags to maintain their freshness and flavor.
Minced Chicken Storage: After the minced chicken is mixed with the spice powders and salt, store it in the refrigerator for 30 mins as per the recipe instructions. Make sure to cover the bowl with a lid or plastic wrap to prevent any air from reaching the meat.
Preheating the Oven: Before cooking the chicken kebabs in the oven, it is important to preheat the oven to upper grill mode for 15 to 20 mins. This ensures that the oven is at the right temperature for cooking.
Oil Application: Apply olive oil over the chicken mixture and also grease the grill pan with oil to prevent the kebabs from sticking during the cooking process. Proper oil application is crucial for achieving the desired texture and taste of the kebabs.
Refrigeration and Freezing: Store any leftover cooked chicken kebabs in an airtight container in the refrigerator for up to 3-4 days. For longer storage, the kebabs can be frozen for up to 2-3 months. Make sure to thaw the frozen kebabs in the refrigerator before reheating.
Maintaining Freshness: To maintain the freshness and flavor of the chicken kebabs, it is important to store them properly and follow the recommended storage guidelines for each ingredient. This will ensure that the kebabs remain delicious and safe to consume.

Frequently Asked Questions (FAQs)

How can I adjust the spice level in the chicken kebab oven recipe?

You can adjust the spice level by increasing or decreasing the amount of green chilies and red chili powder according to your preference.

Can I use ground turkey instead of minced chicken?

Yes, you can substitute ground turkey for minced chicken in this recipe for a different flavor.

Can I use a regular oven instead of an upper grill mode?

If you don't have an upper grill mode, you can still use a regular oven to cook the chicken kebabs. Simply adjust the temperature and cooking time accordingly.

Can I prepare the chicken mixture in advance and store it in the refrigerator?

Yes, you can prepare the chicken mixture in advance and store it in the refrigerator for up to 24 hours before cooking.

Can I grill the chicken kebabs on an outdoor grill instead of in the oven?

Yes, you can grill the chicken kebabs on an outdoor grill for a smokier flavor. Adjust the cooking time as needed.

How do I know when the chicken kebabs are fully cooked?

The chicken kebabs are fully cooked when they are browned on the outside and no longer pink on the inside. Use a meat thermometer to ensure they reach an internal temperature of 165°F.

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Chicken Kebab Recipe in Oven 2017-06-09 05:39:40

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