Chicken Recipes

Grilled Chicken Burger

Have you ever wondered how a juicy Grilled Chicken Burger can fuse with Indian spices? I have been thinking about it too and guess what, here it is! The patty

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Have you ever wondered how a juicy Grilled Chicken Burger can fuse with Indian spices? I have been thinking about it too and guess what, here it is! The patty is filled crunchy fresh onions and fresh herbs. And the beautiful crisp outside is sure to make your mouth water. So try this grilled chicken burger and burgers will never be the same again.

Grilled Chicken Burger:

Furthermore, I would like to share some of my suggestions for making a grilled chicken burger. Firstly, try to use chicken breasts for this recipe. Because the chicken breast is full of protein it is also good for your health. Secondly, You can also use store bought minced chicken for making a grilled chicken burger. Then, in a wide bowl, combine minced chicken, ground cumin powder, chopped onion, garam masala powder, pepper and salt, mix well until incorporated and keep it in the refrigerator for 15 to 20 mins to develop the flavor. You can also stir-fry the chicken patties in a pan instead of grilling. If you don’t have the grilling pan, then grill the chicken patties directly in your oven.

Finally, toast the burger bread in tawa or pan for few seconds. Spread some mayonnaise on the toasted bun and then top with some chopped lettuce and place one chicken patty, cheese slice, another chicken patty, tomato ring and top with the bun. You can also use any green salad vegetables to this recipe.

Grilled Chicken Burger 2017-10-02 05:50:51

Serves 3 Have you ever wondered how a juicy burger can fuse with Indian spices. I have been thinking about it too and guess what, here it is! The patty is filled crunchy fresh onions and fresh herbs. And the beautiful crisp outside is sure to make your mouth water. Try this grilled chicken burgerand burgers will never be the same again. Print Prep Time 00:30 Cook Time 00:15 Total Time 00:45

Prep Time 00:30 Cook Time 00:15 Total Time 00:45 To Blend

450 grams boneless chicken breast
3 green chilies
1 inch ginger, chopped
4 garlic pods, chopped
1 handful fresh coriander leaves
one handful fresh mint leaves To make Patties
1/2 tsp cumin powder
1/4 tsp garam masala (optional)
1 small sized onion, finely chopped
salt and pepper to taste
1 tbsp olive oil To make Burger Bread
3 burger breads
1 cup chopped lettuce
4 tbsp mayonnaise
tomato rings
fat free cheddar cheese slices
green olives
tooth pick sticks Instructions
Clean and remove all the excess fat and cartilage from the chicken, then cut into 1-inch cubes.
Meanwhile, preheat your oven to upper grill mode for 15 to 20 mins.
Place all the ingredients except chicken in a blender and blend until coarsely.
Then add chicken pieces, Pulse it for 2 to 3 times or until coarsely chopped. Now minced chicken is ready to use.
In a wide bowl, combine minced chicken, ground cumin, onion, garam masala powder, pepper and salt, mix well until incorporated and keep it in the refrigerator for 15 to 20 mins.
Then remove the chicken bowl from the refrigerator and grease your hands with some oil.
Then apply 1 tbsp of olive oil over the chicken mixture.
Divide the chicken mixture into 5 equal parts and then shape each part into a ball and flatten it.
Then grease the grill pan with oil or spray and arrange the patties with enough gap.
Then place the grill pan in the preheated oven and cook it for 10 mins.
Turn over and cook it for another 5 mins or until golden and cooked through. Remove from the oven.
Meanwhile, toast the burger bread in tawa or pan for few seconds.
Spread some mayonnaise on the toasted bun and then top with some chopped lettuce and place one chicken patty, cheese slice, another chicken patty, tomato ring and top with the bun.
Insert one olive in a tooth pick and pierce it on the bread.
Now your healthy grilled chicken burger is ready to serve! By Santhi Therese The Indian Claypot https://theindianclaypot.com/

Grilled Chicken Burger

Serves 1
Prep Time: 00:30
Cook Time: 00:15
Total Time: 00:45

Ingredients

450 grams Boneless Chicken Breast
3 Green Chilies
1 inch Ginger, Chopped
4 Garlic Pods, Chopped
1 handful Fresh Coriander Leaves
1 handful Fresh Mint Leaves
1/2 tsp Cumin Powder
1/4 tsp Garam Masala (optional)
1 small sized Onion, Finely Chopped
to taste Salt and Pepper
1 tbsp Olive Oil
3 Burger Breads
1 cup Chopped Lettuce
4 tbsp Mayonnaise
Tomato Rings
Fat Free Cheddar Cheese Slices
Green Olives
Tooth Pick Sticks

Instructions

Clean and remove all the excess fat and cartilage from the chicken, then cut into 1-inch cubes.
Meanwhile, preheat your oven to upper grill mode for 15 to 20 mins.
Place all the ingredients except chicken in a blender and blend until coarsely.
Then add chicken pieces, Pulse it for 2 to 3 times or until coarsely chopped. Now minced chicken is ready to use.
In a wide bowl, combine minced chicken, ground cumin, onion, garam masala powder, pepper and salt, mix well until incorporated and keep it in the refrigerator for 15 to 20 mins.
Then remove the chicken bowl from the refrigerator and grease your hands with some oil.
Then apply 1 tbsp of olive oil over the chicken mixture.
Divide the chicken mixture into 5 equal parts and then shape each part into a ball and flatten it.
Then grease the grill pan with oil or spray and arrange the patties with enough gap.
Then place the grill pan in the preheated oven and cook it for 10 mins.
Turn over and cook it for another 5 mins or until golden and cooked through. Remove from the oven.
Meanwhile, toast the burger bread in tawa or pan for few seconds.
Spread some mayonnaise on the toasted bun and then top with some chopped lettuce and place one chicken patty, cheese slice, another chicken patty, tomato ring and top with the bun.
Insert one olive in a tooth pick and pierce it on the bread.
Now your healthy grilled chicken burger is ready to serve!