Whole Wheat Mixed Berry Bread

Mixed Berry Bread is a healthy breakfast with lots of goodness, especially with berries and bananas. Without sugar, it tastes so awesome! If you want more sweetness, then spread some jam over the bread slices. You can also pack this mixed berry bread for your kids a healthy breakfast. So try this mixed berry bread and share your comments!

You may also like Lemon Blueberry Bread and Whole Wheat Banana Bread.

Mixed Berry Bread

Furthermore, I would like to share some of my suggestions for a perfect mixed berry bread. Firstly, Try to use ripened bananas in this recipe. When you can find fresh berries, they are delicious in this bread, however, frozen berries also work well. Finally, adding yogurt also tends a creaminess which results in a spectacular texture.

Mixed Berry Bread 2017-08-17 10:32:53

Serves 8    It is a healthy breakfast with lots of goodness, especially with berries and bananas.                              Print        Prep Time   00:20        Cook Time   00:50        Total Time   01:10

Prep Time   00:20        Cook Time   00:50        Total Time   01:10                      Ingredients

1. 2 cups whole wheat flour (240 g)
2. 1 tsp baking powder
3. 1/2 tsp baking soda
4. 1/4 tsp salt
5. 1 tbsp melted coconut oil or butter
6. 2 egg whites, at room temperature
7. 2 medium-sized, ripened bananas, mashed
8. 1&1/2 tsp vanilla essence
9. 1/4 cup low-fat yogurt
10. 1/4 cup low-fat milk
11. 3 tbsp honey
12. 1/2 cup chopped strawberries
13. 1/2 cup blueberries          Instructions
14. In a bowl, mix together flour, baking powder, baking soda and salt until combined.
15. In a separate wide bowl, whisk together melted butter or coconut oil, egg whites and vanilla essence until incorporated.
16. Then add mashed banana, yogurt, milk, and honey, whisk it well until they are well combined.
17. Now fold the flour mixture in three additions. Then gently fold in berries. (reserve some berries for Further use)
18. Spread the batter in 9 inches nonstick loaf pan and level it. Then sprinkle the reserved berries on top of the batter and press them gently.
19. Meanwhile, preheat your oven to 180 degrees C.
20. Bake it for about 45 to 50 mins in the preheated oven or until a toothpick inserted in the center comes out clean.
21. Then remove from the oven and place it on the wired rack to cool for some time.         By Santhi Therese    The Indian Claypot https://theindianclaypot.com/

Whole Wheat Mixed Berry Bread

Serves 1
Prep Time: 00:20
Cook Time: 00:50
Total Time: 01:10

Ingredients

• 240 g whole wheat flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1 tbsp coconut oil or butter
• 2, at room temperature egg whites
• 2, mashed medium-sized, ripened bananas
• 1&1/2 tsp vanilla essence
• 1/4 cup low-fat yogurt
• 1/4 cup low-fat milk
• 3 tbsp honey
• 1/2 cup chopped strawberries
• 1/2 cup blueberries

Instructions

• In a bowl, mix together flour, baking powder, baking soda and salt until combined.
• In a separate wide bowl, whisk together melted butter or coconut oil, egg whites and vanilla essence until incorporated.
• Then add mashed banana, yogurt, milk, and honey, whisk it well until they are well combined.
• Now fold the flour mixture in three additions. Then gently fold in berries. (reserve some berries for Further use)
• Spread the batter in 9 inches nonstick loaf pan and level it. Then sprinkle the reserved berries on top of the batter and press them gently.
• Meanwhile, preheat your oven to 180 degrees C.
• Bake it for about 45 to 50 mins in the preheated oven or until a toothpick inserted in the center comes out clean.
• Then remove from the oven and place it on the wired rack to cool for some time.

By Santhi Therese
The Indian Claypot