Strawberry Soup
Strawberry Soup is something I came across recently. This is very different from a smoothie, as the strawberry maintains its texture and volume in the soup. The Greek yogurt also


Strawberry Soup is something I came across recently. This is very different from a smoothie, as the strawberry maintains its texture and volume in the soup. The Greek yogurt also gives a very smooth texture to the mixture, which I am sure you will love. The combination of the strawberries and the orange juice give it that last bit of required tanginess. It is better to make this soup few hours in advance so it has sufficient time to chill. So try the strawberry soup and share your comments!
You may also like Strawberry Smoothie and Strawberry Smoothie Pops.
Strawberry Soup
Furthermore, I would like to give some suggestions for making perfect strawberry soup. Firstly, place the medium sized strawberry chunks in a food processor and pulse until just to break up the strawberries. Don’t over process the strawberries because it is not a smoothie. If you don’t have the food processor, then place the strawberry chunks and sugar in a bowl and mash them by using potato masher or fork.
You can also add milk or cream instead of orange juice and sour cream instead of yogurt. Adjust the amount of sugar as you like. You can also add some finely chopped strawberries to the soup for more texture.Finally, garnish it with whipped cream or sour cream and fresh strawberries. You can serve it immediately, but it’s best if you cover and chill in the refrigerator for a few hours before serving.

Strawberry Soup 2018-04-24 06:31:34

Serves 3 Strawberry Soup is a quick and delicious soup recipe that I came across recently. This is very different from a smoothie, as the strawberry maintains its texture and volume in the soup. Print Prep Time 00:15 Total Time 00:15
Prep Time 00:15 Total Time 00:15 Ingredients
- 1 pound fresh strawberries (450 g), cleaned and hulled
- 1/4 cup white sugar
- 1/3 cup (80g) yogurt
- 1/2 cup fresh orange juice
- 1 tsp fresh lemon juice For Garnishing
- sour cream or whipped cream
- fresh strawberries Instructions
- Wash and then cut the strawberries in half or quarters if using large sized strawberries.
- Place them into your food processor and pulse until just to break up the strawberries.
- Then add the sugar, yogurt, lemon juice and orange juice and process just until combined.
- Pour it into the serving bowl and finally, garnish it with whipped cream or sour cream and fresh strawberries.
- You can serve immediately or chilled. By Santhi Therese The Indian Claypot https://theindianclaypot.com/
Strawberry Soup
Serves 1
Prep Time: 00:15
Total Time: 00:15
Ingredients
- 1 pound (450 g) Fresh Strawberries
- 1/4 cup White Sugar
- 1/3 cup (80g) Yogurt
- 1/2 cup Fresh Orange Juice
- 1 tsp Fresh Lemon Juice
- Sour Cream or Whipped Cream
- Fresh Strawberries
Instructions
- Wash and then cut the strawberries in half or quarters if using large sized strawberries.
- Place them into your food processor and pulse until just to break up the strawberries.
- Then add the sugar, yogurt, lemon juice and orange juice and process just until combined.
- Pour it into the serving bowl and finally, garnish it with whipped cream or sour cream and fresh strawberries.
- You can serve immediately or chilled.
By Santhi Therese
The Indian Claypot
