Oats Porridge with Fruits (Healthy Breakfast)
Oats Porridge is a quick and easy at the same time healthy and delicious breakfast. Here I used traditional rolled oats as it has more fiber than quick oats. Steel


Oats Porridge is a quick and easy at the same time healthy and delicious breakfast. Here I used traditional rolled oats as it has more fiber than quick oats. Steel cut oats are always best but it takes more time to cook. So I used traditional rolled oats. Chia seeds are also rich in sources of nutrients, antioxidants, fiber and a decent amount of protein. So try this healthy oats porridge and share your comments!
You may also like Healthy Muesli Dessert and Chocolate French Toast.
Oats Porridge
Furthermore, I would like to share some of my suggestions for making perfect oats porridge. Firstly, in this recipe, I used traditional rolled oats but you can also use instant quick oats. You can also add any seasonal fruits on top to make a bit more special. Finally, try to use a wide microwave-safe bowl since it might spill over while cooking. Another important thing is that you should not overcook it. You can also cook this porridge on a gas stove.

Oats Porridge with Fruits (Healthy Breakfast) 2017-07-11 07:05:45

Serves 2 Oats porridge is a quick and easy at the same time healthy and delicious breakfast. Print Prep Time 00:05 Cook Time 00:06 Total Time 00:11
Prep Time 00:05 Cook Time 00:06 Total Time 00:11 Ingredients
- 1 cup traditional oats
- 2 cups water
- 1&1/4 cup milk/almond milk/soy milk
- 2 packs Tropicana slim, low calorie sweetener
- 1/4 tsp salt
- 1/4 tsp cinnamon powder
- 1 tsp chia seeds
- one cup sliced strawberries
- 1 medium-sized banana, sliced
- 10 nos walnuts
- 1 handful of dry cherries Instructions
- Place 1 cup of traditional oats in a wide microwave safe bowl and microwave it on high for 1 minute or until roasted.
- Then remove from the oven and pour 2 cups of water and salt, stir well until combined and again microwave it for 3 mins. or until it boils.
- Remove from the oven, add milk, stir well and again microwave it for another1&1/2 to 2 mins or until it is cooked through.
- Then remove from the oven, add low-calorie sweetener, chia seeds and let it cool for some time.
- Finally, add the sliced strawberries, bananas, walnuts (chopped), dry cherries and then sprinkle cinnamon powder over the porridge. By Santhi Therese The Indian Claypot https://theindianclaypot.com/
Oats Porridge with Fruits (Healthy Breakfast)
Serves 1
Prep Time: 00:05
Cook Time: 00:06
Total Time: 00:11
Ingredients
- 1 cup traditional oats
- 2 cups water
- 1&1/4 cup milk/almond milk/soy milk
- 2 packs Tropicana slim, low calorie sweetener
- 1/4 tsp salt
- 1/4 tsp cinnamon powder
- 1 tsp chia seeds
- one cup sliced strawberries
- 1 medium-sized banana, sliced
- 10 nos walnuts
- 1 handful dry cherries
Instructions
- Place 1 cup of traditional oats in a wide microwave safe bowl and microwave it on high for 1 minute or until roasted.
- Then remove from the oven and pour 2 cups of water and salt, stir well until combined and again microwave it for 3 mins. or until it boils.
- Remove from the oven, add milk, stir well and again microwave it for another1&1/2 to 2 mins or until it is cooked through.
- Then remove from the oven, add low-calorie sweetener, chia seeds and let it cool for some time.
- Finally, add the sliced strawberries, bananas, walnuts (chopped), dry cherries and then sprinkle cinnamon powder over the porridge.
By Santhi Therese
The Indian Claypot