Oven Bread Pizza
Oven bread pizza is a delicious and healthy twist to the traditional pizza, using brown bread slices as the base instead of pizza dough.
Are you craving pizza but trying to stick to a healthier diet? Look no further! This oven-baked bread pizza recipe is the perfect alternative to traditional pizza. With simple ingredients and easy instructions, you can enjoy a delicious pizza without the guilt. Let's dive into this unique and tasty recipe!
What Is Oven Bread Pizza?
- Oven bread pizza is a delicious and healthy twist to the traditional pizza, using brown bread slices as the base instead of pizza dough. This recipe combines the succulent flavors of onion, tomato, capsicum, and black olives with the richness of cheddar cheese, all topped with Italian herbs and black pepper powder for a unique and tasty seasoning.
- By following the simple instructions provided, you can create a mouthwatering oven bread pizza that is sure to be a hit with the whole family. So, let's get started and bring a touch of Indian spices to this delightful dish!
Why You'll Love Oven Bread Pizza?
- Deliciously crispy texture: The oven-baked brown bread slices transform into a crispy base, providing a satisfying crunch with every bite. The perfect combination of crusty and chewy texture makes this pizza a delightful treat.
- Healthy alternative to traditional pizza: Using brown bread instead of traditional pizza dough adds a healthier twist to this classic dish. With added vegetables and minimal oil, this oven bread pizza is a guilt-free option for pizza lovers.
- Packed with nutritious veggies: Loaded with onions, tomatoes, and capsicum, this pizza adds a generous serving of vitamins, minerals, and dietary fiber to your diet. The colorful array of veggies also enhances the visual appeal and freshness of the dish.
- Low-fat cheese for a lighter option: The use of grated cheddar cheese in moderation provides a rich and savory flavor without adding excessive fat. This healthier option still ensures a gooey and delightful cheesy experience.
- Quick and convenient preparation: With just a few simple steps and minimal preparation time, this oven bread pizza is a convenient and time-saving solution for satisfying your pizza cravings. It's a perfect option for a quick and delicious meal or snack.
- Versatile and customizable: The recipe allows for versatile customization, allowing you to add your favorite toppings and adjust the seasoning to suit your taste preferences. You can experiment with different vegetables and herbs to create unique flavor combinations.
Ingredients for Oven Bread Pizza
- Brown bread slices: The base of the pizza, providing a crispy and slightly chewy texture.
- Pizza sauce: Adds a rich and tangy flavor, and acts as the binding agent for the toppings.
- Onion: Adds a sweet and savory flavor, and provides a satisfying crunch.
- Tomato: Adds a juicy and slightly acidic flavor, as well as vibrant color to the pizza.
- Green capsicum: Provides a fresh and slightly bitter flavor, adding a pop of color and texture.
- Black olive slices: Adds a briny and salty flavor, complementing the other ingredients and providing a contrast in taste.
How To Make Oven Bread Pizza?
- To make oven bread pizza, start by preheating your oven to 200 degrees C and placing a foil or parchment paper on a baking sheet. Then, place 4 slices of brown bread on the sheet and spread pizza sauce on one side of each slice.
- Next, add grated cheddar cheese, followed by thinly sliced onion, tomato, capsicum, and black olive slices. Sprinkle some black pepper powder and Italian herbs, and then top it off with more grated cheddar cheese.
- Once prepared, place the baking sheet in the preheated oven for 8 minutes or until the bread is toasted and the cheese is melted. If desired, add some extra cheese and bake for another 2 minutes. After baking, your healthy and delicious oven bread pizza is ready to be served immediately.
The key steps in this recipe involve preheating the oven, layering the ingredients, and baking the pizza until the cheese is melted and the bread is toasted. These steps are crucial for creating a flavorful and satisfying oven bread pizza.
Serving Suggestions
- Side Dish Pairing: Serve the oven-baked bread pizza with a side of fresh salad to balance out the flavors and add some healthy greens to the meal.
- Garlic Bread: Pair the oven-baked bread pizza with garlic bread for a complete Italian-inspired meal that is sure to satisfy your taste buds.
- Soup: A warm bowl of tomato or vegetable soup can complement the oven bread pizza and make for a comforting and filling meal option.
- Fruit Salad: Refresh your palate by serving a side of fruit salad with the oven-baked bread pizza for a sweet and refreshing flavor combination.
- Pasta: Accompany the oven-baked bread pizza with a small portion of pasta for a more substantial and hearty meal that is perfect for any occasion.
- Beverage Pairing: Pair the oven-baked bread pizza with a glass of chilled lemonade or iced tea for a refreshing and satisfying meal experience.
Tips for Making Oven Bread Pizza
Furthermore, I would like to share some of my suggestions for healthy bread pizza.
- Firstly, in this recipe, I have used brown bread for healthy. But you can also use white bread or even whole grain bread.
- Secondly, I used pizza sauce as a base. If you don’t have a pizza sauce then add tomato ketchup.
- Further, you can also add any veggies such as canned mushroom, red capsicum, frozen corn kernels or even with chicken or pepperoni. In this recipe, You can also use dry oregano instead of mixed Italian herbs.
- Finally, For a healthy bread pizza, I used cheddar cheese. But you can also use mozzarella cheese.
- Cooking Techniques: When placing the bread slices on the baking sheet, ensure that they are evenly spaced to allow for even toasting and melting of the cheese. Keep an eye on the pizza while it's in the oven to prevent burning. If the cheese isn't melting evenly, try covering the pizza with foil for the first few minutes of baking.
Serving Suggestions
- Serve the oven bread pizza immediately to enjoy it while the cheese is still gooey and the bread is crispy.
- Pair it with a fresh green salad or a bowl of soup for a satisfying meal. Share this delicious and healthy pizza with your family and friends for a delightful dining experience.
Variations for Oven Bread Pizza
- Different Cheese Options: Try using mozzarella, parmesan, or feta cheese for a different flavor and texture.
- Meat Toppings: Experiment with adding cooked bacon, ham, or pepperoni for a meatier version of the bread pizza.
- Vegetarian Options: Swap out the traditional pizza toppings for vegetables like mushrooms, spinach, or roasted red peppers for a healthier twist.
- Spicy Kick: Sprinkle some red pepper flakes or add a drizzle of hot sauce for a spicy kick to your bread pizza.
- Pesto Sauce: Instead of traditional pizza sauce, try using pesto for a different flavor profile.
- Sweet and Savory: Add a drizzle of honey or balsamic glaze after baking for a sweet and savory combination.
How to Store Oven Bread Pizza
- Storing the Bread Slices: After using the bread slices for the pizza, make sure to seal the bag tightly to prevent staleness. You can also store the bread in an airtight container to maintain its freshness.
- Preserving the Pizza Sauce: Keep the leftover pizza sauce in a jar with a tight-fitting lid and store it in the refrigerator. It will stay fresh for a few days.
- Storing the Vegetables: If you have leftover cut onions, tomatoes, and capsicum, store them separately in airtight containers in the refrigerator. This will keep them fresh for future use.
- Preserving the Cheese: Wrap the remaining grated cheddar cheese in wax paper or plastic wrap, and then place it in a resealable bag in the refrigerator. It will help prevent moisture from reaching the cheese and keep it fresh.
- Keeping the Black Olives Fresh: Transfer the leftover black olive slices from the can into an airtight container and cover them with olive oil. This will help preserve their freshness.
- Storing Italian Herbs and Black Pepper: Keep the Italian herbs and black pepper powder in airtight containers away from heat and light to maintain their flavors for a longer period.
Following these storage tips will help you maintain the freshness of the key ingredients used in oven-baked bread pizza, ensuring that your next pizza-making session is just as delicious as the first.
FAQs
How can I adjust the toppings for my oven bread pizza?
- You can customize the toppings according to your preference. Feel free to add or remove any vegetables or toppings of your choice. You can also try different types of cheese for a unique flavor.
Can I use whole wheat bread for the pizza base?
- Yes, you can definitely use whole wheat bread for a healthier option. It will give the pizza a nutty and wholesome flavor while keeping it nutritious.
Can I make the pizza without an oven?
- If you don't have an oven, you can use a toaster oven or even a stovetop method. Simply toast the bread with the toppings in a skillet on low heat until the cheese melts.
How can I make the pizza gluten-free?
- To make the pizza gluten-free, you can use gluten-free bread or even opt for a cauliflower crust. There are also gluten-free pizza sauces available in the market.
Can I prepare the toppings in advance?
- Yes, you can prepare the toppings in advance and store them in the refrigerator until ready to use. This can save time when making the pizza.
How can I make the pizza more kid-friendly?
- To make the pizza more appealing to kids, you can cut the toppings into fun shapes or let them choose their own toppings to customize their pizza. This also makes for a fun and interactive cooking experience.
Recipe Card
Oven Bread Pizza
Oven Bread Pizza 2018-05-03 05:21:26
Serves 2 Print
Prep Time 00:15
Cooking Time 00:10
Total Time 00:25
Ingredients
- Brown bread slices -4
- pizza sauce as needed
- Medium sized onion -1
- Medium sized tomato -1
- Green capsicum -1
- Black olive slices -2 tbsp
- Italian herbs as needed
- black pepper powder to taste
- 1 cup grated cheddar cheese
Instructions
- Firstly cut the onion, tomato and capsicum in a lengthwise as shown in the video.
- Meanwhile, preheat your oven to 200 degrees C and then place a foil or parchment paper on a baking sheet.
- Then place the bread slices on it.
- Now spread some pizza sauce on one side of each slice of the bread.
- Then top with grated cheddar cheese.
- Also, top with onion, tomato, capsicum and black olives.
- Then sprinkle some pepper powder and Italian herbs.
- Also top with grated cheddar cheese.
- Now place it in the preheated oven for 8 mins or until the bread toasted and the cheese melted.
- Then remove from the oven and add some extra cheese and again bake it for another 2 mins. It is optional only.
- Now your healthy bread pizza is ready to serve. Serve immediately.
By Santhi Therese The Indian Claypot
https://theindianclaypot.com/
