Strawberry Spinach Salad

When you want a quick refresher that will keep you fresh and healthy for the entire day, especially during summer, you don’t have to go any further than this colorful strawberry spinach salad with crunchy almonds, sesame seeds and a wonderful sweet and sour dressing. Strawberry Spinach Salad is the yummy salad of the day! It’s so healthy… and so good. Also, within 10 mins your refreshing salad is ready for your lunch! So try this yummy and healthy strawberry spinach salad and share your comments!

Strawberry Spinach Salad

Furthermore, I would like to share some of my suggestions for strawberry spinach salad. Firstly, to toast almonds, place them on a baking sheet and place it in an oven (180 degrees C) for about 8 minutes or until fragrant. If you don’t have the oven, then dry roast in a pan over medium heat until a nice aroma comes. Roasted almonds add a little crunch and more protein. You can also add roasted walnuts to this salad.

Furthermore, you can add any berries like raspberry or even blackberry to this salad because berries are highly nutritious. Finally, adjust the quantity of honey and vinegar as you like.

You may also like my other salad recipes such as Chicken Salad, Yogurt Salad, Carrot Moong Dal Salad and Beetroot Salad.

Strawberry Spinach Salad 2018-05-01 05:40:24

Serves 3    Strawberry Spinach Salad is a healthy and colorful summer salad.                              Print        Prep Time   00:10        Total Time   00:10

Prep Time   00:10        Total Time   00:10                      Ingredients

1. 2 cups lightly packed baby spinach
2. 1 cup strawberries, hulled and sliced
3. 1/4 cup almonds
4. 1 tsp roasted sesame seeds          For dressing
5. 2 tbsp honey
6. 1 tbsp vinegar
7. 2 tbsp olive oil
8. pinch of salt
9. pinch of pepper powder
10. 1/2 tsp red chili flakes          Instructions
11. Place the almonds in the baking sheet and place it in the oven (180 degrees C) and toast them for about 8mins or until lightly browned and a nice aroma comes.
12. Then remove from the oven and keep it aside for further use.
13. Meanwhile, in a small bowl whisk together the honey, vinegar, olive oil, red chili flakes, salt and pepper until combined.
14. In a serving bowl, place the spinach, sliced strawberries, toasted almonds and sesame seeds.
15. Then pour the dressing over the salad evenly.
16. Finally, toss gently until the salad is evenly coated with dressing.
17. Now healthy strawberry spinach salad is ready to serve. Serve immediately.         By Santhi Therese    The Indian Claypot https://theindianclaypot.com/

Strawberry Spinach Salad

Serves 1
Prep Time: 00:10
Total Time: 00:10

Ingredients

• 2 cups lightly packed baby spinach
• 1 cup hulled and sliced strawberries
• 1/4 cup almonds
• 1 tsp roasted sesame seeds
• 2 tbsp honey
• 1 tbsp vinegar
• 2 tbsp olive oil
• pinch salt
• pinch pepper powder
• 1/2 tsp red chili flakes

Instructions

• Place the almonds in the baking sheet and place it in the oven (180 degrees C) and toast them for about 8mins or until lightly browned and a nice aroma comes.
• Then remove from the oven and keep it aside for further use.
• Meanwhile, in a small bowl whisk together the honey, vinegar, olive oil, red chili flakes, salt and pepper until combined.
• In a serving bowl, place the spinach, sliced strawberries, toasted almonds and sesame seeds.
• Then pour the dressing over the salad evenly.
• Finally, toss gently until the salad is evenly coated with dressing.
• Now healthy strawberry spinach salad is ready to serve. Serve immediately.

By Santhi Therese
The Indian Claypot