Mysore Bonda Recipe

Mysore Bonda is a yummy snack often found in South India. They are round fried fritters that are crispy and crunchy on the outside and soft and chewy on the inside with various flavorful seasonings.

Mysore Bonda Recipe

Mysore Bonda recipe with step-by-step photos! Mysore Bonda is a yummy snack often found in South India. They are round fried fritters that are crispy and crunchy on the outside and soft and chewy on the inside with various flavorful seasonings. Usually, it is made with all-purpose flour /maida. But for making it healthier, I used whole wheat flour and a pinch of soda. You can also add any veggies as you like. It tastes great. So friends try this out and share your comments!

You may also like my other healthy snack recipes like Black Gram Ladoo, Banana Oatmeal Cookies, Vazhaipoo Vadai, Tuna Cutlets, Roasted Masala Peanuts, Vegetable Cutlet, Chocolate Chip Cookies, Dry Fruit Balls, Oven Baked Potato Wedges, Oatmeal Blueberry Muffin, Fruit, and Nut Choco Bar and Fruit Sandwich

Mysore Bonda Recipe

Serves 6
Prep Time: 00:15
Cook Time: 00:10
Total Time: 00:25

Ingredients

  • 1 cup (120grams) whole wheat flour
  • 2, finely chopped green chillies
  • 1 inch, grated fresh ginger
  • some, chopped curry leaves
  • 1/4 tsp asafoetida powder
  • 1/2 tsp cumin seeds
  • 1/2 tsp crushed black pepper
  • 1 medium sized, chopped onion
  • 1/4 cup grated carrot
  • to taste salt
  • 100 ml curd
  • 3 to 4 tbsp or as needed water
  • a pinch or 1/8 tsp baking soda
  • to deep fry oil

Instructions

  • In a wide bowl, add whole wheat flour, grated ginger, chopped chilies, chopped curry leaves, asafoetida powder, salt, cumin seeds and crushed black pepper.
  • Then add curd and baking soda, mix well until combined.
  • Further, add 3 to 4 tbsps water or as needed, mix well to make a thick batter of dropping consistency.
  • Then add chopped onion and grated carrots, mix well.
  • The batter must not be of pouring consistency. If needed sprinkle more water or add flour.
  • Keep the batter aside for 15 mins.
  • Meanwhile, heat oil in a deep fry pan.
  • Check if the oil is hot by dropping a small portion of the batter into the oil. Batter has to rise steadily and not sink.
  • Now take some batter in between your fingers. Drop them in oil.
  • Turn the heat to medium and keep stirring to cook evenly.
  • These Bondas usually take some time to fry well and get cooked inside. So keep stirring and fry.
  • When they turn crisp and golden, remove them to a plate.
  • Serve Mysore Bonda with coconut chutney or kara chutney.

By Santhi Therese
The Indian Claypot

In a wide bowl, add whole wheat flour,
grated ginger, chopped chilies,
chopped curry leaves, asafoetida powder,
salt, cumin seeds and crushed black pepper.

Then add curd and baking soda,

mix well until combined.

Further, add 3 to 4 tbsps water or as needed,
mix well to make a thick batter.
Then add chopped onion and grated carrots, mix well.

The batter must not be of pouring consistency.
If needed sprinkle more water or add flour.
Keep the batter aside for 15 mins.

Meanwhile, heat oil in a deep fry pan.
Check if the oil is hot by dropping a small
portion of the batter into the oil.
The batter has to rise steadily and not sink.

Now take some batter in between your fingers.
Drop them in oil.

Turn the heat to medium and keep stirring
to cook evenly. These Bondas usually take
some time to fry well and get cooked inside.
So keep stirring and fry. When they turn crisp
and golden, remove them to a plate.
Serve Mysore Bonda with coconut chutney or kara chutney.

You may also like my other Healthy Snacks posts and recipes like Easy Bruschetta Recipe, Sweet Paniyaram with Idli / Dosa Batter, Oats Chocolate Brownie Recipe, Ragi Aval Sweet Kozhukattai, Instant Wheat Flour Sweet Appam, Pottukadalai / Fried Gram Murukku Recipe, Wheat Butter Cookies, Fried Gram / Pottu Kadalai Urundai, Baked Chakli/Murukku, Green Gram Payasam/Kheer, Black Gram Laddu, Moong Dal Susiyam, Banana Oatmeal Cookies, Microwave Chocolate Mug Cakes, Homemade Peanut Butter, Vazhaipoo Vadai, Eggless Raspberry Pudding, Raspberry Bread, Coconut Sweet Bun, Spicy Potato Buns .


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All Recipes

Check it out→


Other Recipes


Easy Bruschetta Recipe
Sweet Paniyaram with Idli / Dosa Batter
Oats Chocolate Brownie Recipe
Ragi Aval Sweet Kozhukattai
Instant Wheat Flour Sweet Appam
Pottukadalai / Fried Gram Murukku Recipe
Wheat Butter Cookies
Fried Gram / Pottu Kadalai Urundai
Baked Chakli/Murukku
Green Gram Payasam/Kheer
Black Gram Laddu
Moong Dal Susiyam
Banana Oatmeal Cookies
Microwave Chocolate Mug Cakes
Homemade Peanut Butter
Vazhaipoo Vadai
Eggless Raspberry Pudding
Raspberry Bread
Coconut Sweet Bun
Spicy Potato Buns

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