Fruit Sandwich Recipe

If you're looking for a unique and delicious snack, then look no further than the fruit sandwich.

Fruit Sandwich Recipe

Welcome to the Indian Claypot! Today, we are excited to share a unique and delicious recipe for a fruit sandwich. This recipe is a delightful twist on the classic sandwich, combining the goodness of fresh fruits with fluffy whipped cream. It's a perfect option for a light and refreshing snack or dessert. Join us as we walk you through the simple steps to create this delightful treat. Let's get started!

What Is Fruit Sandwich Recipe?

  • If you're looking for a unique and delicious snack, then look no further than the fruit sandwich. This recipe combines succulent fruits like strawberries, kiwi, and peach with a light and fluffy whipped cream, all sandwiched between slices of bread. The combination of sweet and tangy fruits with the creamy whipped cream makes for a refreshing and satisfying treat.
  • This recipe brings together the best of both worlds, combining the goodness of fresh fruits with a touch of Indian flavor. The unique seasoning and combination of ingredients make this fruit sandwich a delightful and unexpected snack option. Whether you serve it as a dessert or enjoy it as a midday snack, the fruit sandwich is sure to be a hit with everyone.

Why You'll Love Fruit Sandwich?

  • Deliciously Textured: The combination of soft bread, creamy whipped cream, and juicy fruits creates a delightful texture that will tantalize your taste buds with every bite.
  • Healthy and Nutritious: Packed with a variety of fruits, this sandwich provides essential vitamins, minerals, and fiber, making it a wholesome snack or dessert option.
  • Light and Refreshing: Perfect for a hot summer day, the light and refreshing taste of the fruit sandwich is a great way to satisfy your sweet cravings without feeling heavy.
  • Customizable: You can mix and match different fruits based on your preference, allowing you to create a sandwich that suits your taste and dietary needs.
  • Simple and Quick to Prepare: With just a few ingredients and a couple of easy steps, you can whip up these fruit sandwiches in no time, making it a great option for a quick and satisfying treat.
  • Kid-Friendly Option: Kids will love the colorful and fun presentation of the fruit sandwich, and it's a great way to sneak in some nutritious fruits into their diet.

Ingredients for Fruit Sandwich Recipe

  • Whipped Cream: The whipped cream adds a light and airy texture to the sandwich, making it decadent and delicious.
  • Bread slices: The bread acts as the base of the sandwich, providing a soft and neutral flavor that complements the sweetness of the fruits.
  • Strawberries: The juicy and sweet strawberries add a burst of flavor and a vibrant color to the sandwich.
  • Kiwi fruit: The tangy and slightly tart kiwi fruit adds a refreshing and tropical twist to the sandwich.
  • Peach slices: The sweet and juicy peach slices bring a mellow and delicate flavor to the sandwich, balancing the sweetness of the other fruits.

By including all these ingredients, the fruit sandwich becomes a delightful and refreshing treat for any time of the day.

How To Make Fruit Sandwich?

  • To make a delicious fruit sandwich, start by preparing the whipped cream. In a mixing bowl, add cold heavy whipping cream and powdered sugar, then beat well until it forms stiff peaks. This step is important to ensure that the whipped cream is light and fluffy, adding a creamy element to the sandwich.
  • Next, slice the fruits into 1/2 inch thick pieces. Spread some of the whipped cream on one side of the bread, then place the kiwi piece in the center, strawberry pieces in the corners, and peach pieces in between. This is important for creating a balanced and flavorful sandwich with a variety of fruits.
  • Once the fruit and cream are layered on the bread, place another slice of bread on top with the cream side facing the fruits. Repeat this process for the remaining slices of bread. Then, wrap the sandwiches in cling film and refrigerate for 1 to 2 hours until firm. This step is crucial for allowing the flavors to meld together and for the sandwich to set.
  • Once the sandwiches are set, remove the cling film and trim the edges of the bread. Cut the sandwiches into 2 or 4 pieces diagonally as desired. This step ensures that the sandwiches are ready to be served and enjoyed.

By following these steps, you can create a delicious and refreshing fruit sandwich that makes for a perfect snack or light meal. Enjoy the combination of cream and fresh fruits in each bite!

Serving Suggestions for Fruit Sandwich Recipe

  • Pair with a side salad: Enjoy your fruit sandwich with a side salad of mixed greens, cherry tomatoes, and a light vinaigrette dressing for a refreshing and healthy meal.
  • Serve with a cup of soup: Pair your fruit sandwich with a warm cup of soup, such as a creamy tomato or vegetable soup, for a comforting and satisfying meal.
  • Add a side of chips or fries: For a more indulgent option, serve your fruit sandwich with a side of crispy potato chips or French fries for a satisfying crunch.
  • Pair with a fruit smoothie: Double up on the fruit goodness by serving your fruit sandwich with a refreshing fruit smoothie made with your favorite combination of fruits and yogurt.
  • Enjoy with a glass of iced tea: Quench your thirst and enhance the flavors of your fruit sandwich with a tall glass of freshly brewed iced tea, garnished with a slice of lemon or a sprig of mint.
  • Finish with a sweet treat: Complete your meal with a small serving of a sweet treat, like a scoop of vanilla ice cream or a slice of cheesecake, for a delightful and satisfying dessert.

Tips for Making a Delicious Fruit Sandwich

Furthermore, I would like to share some of my suggestions for a perfect fruit sandwich.

  • Firstly, keep the whipping cream, the bowl and the wire whisk very cold, because it will help the cream to reach its maximum volume when whipped. In a cold mixing bowl, add heavy cold whipping cream and powdered sugar.
  • By using a hand mixer, beat well on medium to high speed, until it forms a stiff peak. you can also use a stand mixer with a whisk attachment. It takes 2 to 3 mins.
  • You can also use any fruit which is soft, is more suitable than crunchy ones. Also, fruit which is too wet such as citrus may not work well because it may make the bread too soggy. In this recipe, I used peach, strawberry and kiwi but also banana, mango and melons are good.
  • After assembling the sandwiches, wrap them in cling film and refrigerate for 1 to 2 hours until firm. This will allow the flavors to meld together and the whipped cream to set, resulting in a more delicious and refreshing fruit sandwich.
  • Finally, cut the sandwiches into 2 or 4 pieces diagonally as you like just to show all the colorful fruit. Because the presentation of the dish is very important.

Variations for Fruit Sandwich Recipe

  • Mixed Berries: Instead of using only strawberries, kiwi, and peach, you can add a variety of berries such as blueberries, raspberries, or blackberries for a burst of different flavors and textures.
  • Tropical Twist: For a tropical flavor, you can replace the fruits with mango, pineapple, and banana to give your sandwich a refreshing and exotic taste.
  • Nutty Addition: Consider adding a spread of almond or peanut butter on one side of the bread before adding the whipped cream and fruits for a delightful nutty flavor.
  • Chocolate Indulgence: If you have a sweet tooth, drizzle some chocolate syrup over the fruits or add a few chocolate chips to the sandwich for a decadent treat.
  • Citrus Zest: For a tangy twist, add some citrus fruits like orange or lime to the sandwich, creating a zesty and refreshing combination with the whipped cream.
  • Savory Option: Experiment with a savory version by using cream cheese instead of whipped cream and adding sliced cucumber, avocado, and a sprinkle of salt and pepper for a unique and unexpected flavor profile.

Get creative and try out different combinations to find the perfect fruit sandwich variation that suits your taste preferences!

How to Store Fruit Sandwich

  • Proper refrigeration is key: After preparing the fruit sandwich, it's important to store it in the refrigerator to maintain the freshness of the whipped cream and fruits. This will also help the sandwich to firm up, making it easier to cut and serve later.
  • Use cling film for protection: Wrap the sandwiches with cling film before placing them in the refrigerator. This will help prevent any air exposure and keep the sandwich fresh for a longer period of time.
  • Trim the edges: If you plan to store the fruit sandwich for a longer period, it's a good idea to trim the edges of the bread before wrapping it in cling film. This will help prevent the edges from getting soggy and keep the sandwich fresh.
  • Store in an airtight container: If you prefer not to use cling film, storing the fruit sandwich in an airtight container is another option. This will help maintain the freshness and prevent any external odors from affecting the sandwich.
  • Serve immediately for best taste: While the fruit sandwich can be stored for a few hours in the refrigerator, it's best to serve it immediately for the freshest taste and texture.
  • Keep refrigerated until serving: If you plan to serve the fruit sandwich later, make sure to keep it refrigerated until it's ready to be served. This will ensure that the whipped cream and fruits stay fresh.

Frequently Asked Questions (FAQs)

Can I use other fruits for this sandwich recipe?

  • Absolutely! Feel free to experiment with different fruits that you enjoy. Some other great options could be bananas, mangos, or even blueberries.

How can I make the whipped cream sweeter?

  • If you have a sweet tooth, you can add more powdered sugar to the whipped cream to make it sweeter. Just taste it as you go and adjust according to your preference.

Can I use whole wheat bread instead of white bread?

  • Yes, you can definitely use whole wheat bread for a healthier twist to the fruit sandwich. It will add a nutty and hearty flavor to the dish.

How long can I refrigerate the fruit sandwich before serving?

  • You can refrigerate the fruit sandwich for up to 24 hours, but for the best taste and texture, it's recommended to serve it within 2 hours of chilling.

Can I make a vegan version of this fruit sandwich?

  • Yes, you can substitute the heavy whipping cream with coconut cream and use a dairy-free bread to make a delicious vegan fruit sandwich.

Can I add any additional toppings to the fruit sandwich?

  • Absolutely! You can sprinkle some chopped nuts, chocolate shavings, or a drizzle of honey on top of the whipped cream for added flavor and texture. Be creative and make it your own!

Recipe Card

Fruit Sandwich Recipe

Fruit Sandwich Recipe 2017-02-28 07:20:14


Serving Size: 6 sandwiches

Prep Time: 15 minutes

Cook Time: 0 minutes

Total Time: 1-2 hours (including refrigeration time)


For making Whipped Cream

  • 1/2 cup cold heavy whipping cream
  • 1&1/2 tbsp powdered sugar          

For Sandwich

  • 6 bread slices
  • 6 strawberries
  • 1 kiwi fruit
  • 4 to 5 peach slices


How to prepare whipped cream

  • In a mixing bowl, add heavy cold whipping cream and powdered sugar.
  • By using a hand mixer, beat well on medium to high speed, until it forms a stiff peak and keep it aside (you can also use a stand mixer with a whisk attachment. It takes 2 to 3 mins).          

How to prepare the fruit sandwich

  • Meanwhile, slice the fruits into 1/2 inch thick pieces.
  • Then spread some whipped cream on one side of the bread, not too thin, but at the same time not too thick.
  • Then place the kiwi piece in the center of the bread and the strawberry pieces in 4 corners and also place the peach pieces in between as shown in the video.
  • Spread some whipped cream on one side of another bread and place the cream side towards the fruits. Do the same process for the remaining slices of bread also.
  • Then wrap the sandwiches with cling film and keep them in the refrigerator for about 1 to 2 hours or until firm.
  • Once it is set, remove the cling film and trim the edges of the bread and then cut the sandwiches into 2 or 4 pieces diagonally as you like.
  • Serve the fruit sandwich immediately or keep it in the refrigerator and serve afterward.         

By Santhi Therese    The Indian Claypot

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