Roasted Masala Peanuts (Healthy Snacks)

Tasty and Easy Roasted Masala Peanuts Recipe for Tea Time

Looking for a tasty and healthy tea time snack? Look no further than the roasted masala peanuts! This popular snack from Tamil Nadu is not only easy to cook, but it's also packed with protein and flavor.

In just five minutes, you can prepare this crunchy and healthy snack for your kids or to munch on during rainy and winter seasons. Plus, it's a great side dish for lunch or to serve during tea time.

To add even more flavor to this delicious snack, try adding fresh curry leaves while frying. This will give the roasted masala peanuts an extra kick of flavor that will make them even more irresistible.

So what are you waiting for? Give this tasty and easy roasted masala peanuts recipe a try and let us know what you think in the comments!

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Roasted Masala Peanuts 2017-01-26 05:33:52

Roasted Masala Peanuts (Healthy Snacks)

Serves 7
Prep Time: 00:03
Cook Time: 00:07
Total Time: 00:10

Ingredients

• 200 grams Peanuts
• 2&1/2 tbsp Olive Oil
• 3/4 to 1 tsp Red Chili Powder
• 1/2 tsp Salt
• 1/4 tsp Asafoetida
• Few for garnishing Curry Leaves

Instructions

• Heat a pan with olive oil, when the oil heats, fry curry leaves until crisp and remove them from the pan, keep it aside for garnishing.
• Then add peanuts and stir fry over medium heat for about 3 to 4 mins or until they turn into golden brown.
• Then by using a perforated ladle, remove them from the pan.
• Sprinkle red chili powder, asafoetida powder and salt, mix well until well coated.
• Finally, garnish with fried curry leaves.

By Santhi Therese
The Indian Claypot