Dark Chocolate Nut Balls (Brain Food)

"Dark Chocolate Nut Balls: The Ultimate Healthy Snack for Kids and Adults!"

Are you looking for a healthy snack that tastes great and is packed with nutrients? Look no further than dark chocolate nut balls! These delicious treats are not only enjoyable to eat but also provide numerous health benefits.

Dark chocolate contains a lot of antioxidants and anti-inflammatory properties, making it an excellent choice for those who want to improve their overall health. The nuts used in these chocolate balls are also important brain foods, providing essential nutrients that can help boost cognitive function.

What's more, dark chocolate nut balls can help lower blood pressure and improve blood flow to both the brain and heart. These benefits make it an ideal snack for both kids and adults.

For kids, these chocolate balls are a fun and delicious way to enjoy healthy nuts and dark chocolate. They'll love the taste and you'll love the fact that they're getting a healthy treat.

So, why not give dark chocolate nut balls a try? They're easy to make and a great way to treat your family to something sweet and healthy at the same time.

"Tips for Making Perfect Dark Chocolate Nut Balls"

Dark chocolate nut balls are a delicious and healthy snack that is easy to make at home. However, getting the perfect texture and flavor can be a challenge. Here are some tips to help you make the best dark chocolate nut balls possible:

1. Chop the Nuts: To ensure that your dark chocolate nut balls have the perfect texture, chop all the nuts into small pieces. Alternatively, you can place them in a food processor and pulse quickly. The nuts should be broken up into smaller bits and pieces, but not powdered.
2. Mix Thoroughly: Once you've chopped the nuts, mix them thoroughly with the other ingredients. This will ensure that each bite of your dark chocolate nut balls contains a perfect balance of chocolate and nuts.
3. Refrigerate: After you've made your dark chocolate nut balls, store them in the refrigerator for several days. However, be sure to bring them to room temperature for about 10 minutes before serving. This will ensure that they are at their best and have the perfect

You may also like my other dry fruits recipes such as Fruit and Nut Balls, Roasted peanuts, Masala peanuts and Fruit and nut Choco-Bar

Dark Chocolate Nut Balls (Brain Food) 2017-02-27 06:59:56

Dark Chocolate Nut Balls (Brain Food)

Serves 6
Prep Time: 00:30
Cook Time: 00:02
Total Time: 00:32

Ingredients

• 100g dark chocolate
• 30g almonds
• 30g walnuts
• 30g pecans
• 30g pistachios
• 2 tbsp powdered sugar
• 1 tsp ghee
• for garnising sugar candies

Instructions

• Chop all the nuts into small pieces and keep it aside.
• Place the pieces of dark chocolate in a microwave bowl and microwave it on high for about 1 & 1/2 mins or until melted.
• Then combine the chopped nuts and mix well with the melted chocolate.
• Also add the powdered sugar, mix well until combined.
• Place a sheet of aluminium foil on a plate.
• Then divide the chocolate mixture in an equal parts and place them on the foil plate in half inch gap and cover the plate with cling film.
• Keep it in the refrigerator for about 20 to 25 mins or until firm.
• Grease your hand with ghee and again roll the chocolate balls.
• If it is dry, place it in the microwave for 10 seconds only and then roll it.
• If it is not firm, keep it in the refrigerator for another 10 mins. and then roll it.
• Serve immediately or store it in the refrigerator for several days.

By Santhi Therese
The Indian Claypot