Welcome to our blog! Today, we are going to share with you a delicious and creamy chicken alfredo pasta recipe that is sure to become a family favorite. This recipe combines tender pieces of chicken, perfectly cooked pasta, and a rich and creamy alfredo sauce that is simply irresistible. Follow along as we take you through the steps to create this mouthwatering dish. Let's get cooking!
What Is Creamy Chicken Alfredo Pasta?
- Creamy chicken alfredo pasta is a delicious and hearty dish that combines succulent pieces of chicken with a rich and creamy alfredo sauce, all served over perfectly cooked penne pasta.
- The combination of tender chicken, creamy alfredo sauce, and perfectly cooked pasta creates a dish that is sure to satisfy any craving for a comforting and indulgent meal. The addition of broccoli adds a pop of color and freshness, while the blend of parmesan and mozzarella cheeses adds a rich and decadent flavor to the dish.
- Overall, creamy chicken alfredo pasta is a delightful fusion of Italian and Indian flavors, creating a unique and flavorful meal that is perfect for any occasion.
Why You'll Love Creamy Chicken Alfredo Pasta?
- Rich and Creamy Texture: The creamy chicken alfredo pasta is renowned for its rich and velvety texture, creating a luxurious dining experience that is perfect for a special occasion or a comforting meal.
- Health Benefits of Chicken and Broccoli: This dish is not only indulgent but also loaded with nutrients. Chicken is a great source of protein, while broccoli provides essential vitamins and minerals, making it a wholesome and balanced meal.
- Comfort Food at its Best: The creamy chicken alfredo pasta is the epitome of comfort food. Its creamy and satisfying texture, combined with the rich flavors of the alfredo sauce, make it a go-to choice for those seeking a comforting and delicious meal.
- Family-Friendly Favorite: This dish is a hit with both kids and adults, making it a perfect choice for a family dinner. The creamy alfredo sauce combined with the tender chicken and perfectly cooked pasta is sure to please even the pickiest eaters.
- Versatile and Customizable: This recipe is versatile and can be easily customized to suit your taste preferences. You can add your favorite vegetables or even substitute the chicken with shrimp or mushrooms for a different flavor profile.
- Easy to Prepare: Despite its gourmet appeal, the creamy chicken alfredo pasta is surprisingly easy to make. With simple ingredients and straightforward instructions, you can enjoy this restaurant-quality dish in the comfort of your own home.
Ingredients for Creamy Chicken Alfredo Pasta
- Butter: Butter adds richness and creaminess to the alfredo sauce, giving it a smooth texture and a delicious flavor.
- Heavy Whipping Cream: This ingredient forms the base of the alfredo sauce, providing a velvety and luscious consistency to the dish.
- Cream Cheese: Cream cheese adds a tangy and creamy element to the sauce, enhancing its texture and flavor.
- Garlic: Finely chopped garlic and garlic powder brings a bold and savory flavor to the dish, enhancing the overall taste of the creamy chicken alfredo pasta.
- Parmesan Cheese: Grated parmesan cheese adds a nutty and salty flavor to the sauce, enriching it with a delightful cheesy taste.
- Mozzarella Cheese: The addition of grated mozzarella cheese provides a gooey and stringy texture, as well as a mild and creamy flavor to the pasta dish.
How To Make Creamy Chicken Alfredo Pasta?
- To make this delicious creamy chicken alfredo pasta, start by marinating the chicken with black pepper, salt, and garlic powder and set it aside for 30 minutes.
- While the chicken is marinating, steam cook the broccoli florets in the microwave until they are tender, and boil the penne pasta in a pot of water with a little oil and salt until it is al dente.
- Next, heat a pan with olive oil and stir fry the marinated chicken until it is browned and cooked through.
- In a separate wide non-stick pan, melt butter and add heavy whipping cream and cream cheese.
- Whisk until melted and then add finely chopped garlic, pepper powder, garlic powder, oregano, and salt. Continue to whisk until smooth before adding grated parmesan cheese and allowing the sauce to thicken.
- Finally, add the cooked chicken, pasta, and broccoli to the sauce and toss until well combined.
- Finish by adding grated mozzarella cheese and seasoning with pepper, salt, and oregano.
The key to a flavorful experience is marinating the chicken and cooking it until it's browned, as well as allowing the alfredo sauce to thicken before adding the pasta and other ingredients. Enjoy your creamy chicken alfredo pasta!
- Side Dish Pairing: Garlic Bread and Salad For a complete meal, consider serving the creamy chicken alfredo pasta with some garlic bread and a fresh, crisp salad. The warm, buttery garlic bread complements the creamy pasta, while the salad adds a refreshing and healthy element to the meal.
- Beverage Options: White Wine or Sparkling Water To enhance the dining experience, pair this flavorful pasta dish with a glass of white wine for a more luxurious feel. For a non-alcoholic option, sparkling water with a splash of lemon or lime can provide a refreshing and bubbly contrast to the creamy pasta.
- Garnish with Fresh Herbs To add a pop of color and an extra layer of flavor, consider garnishing the creamy chicken alfredo pasta with freshly chopped parsley or basil. The vibrant green herbs will not only enhance the presentation of the dish but also add a fresh, herbaceous aroma and taste.
- Serve with Grilled Vegetables Grilled vegetables such as zucchini, bell peppers, or asparagus can serve as a light and flavorful side dish for the creamy chicken alfredo pasta. The smoky, charred flavors of the vegetables can complement the richness of the pasta dish.
- Consider a Side of Garlic Parmesan Roasted Potatoes For a heartier option, consider serving the creamy chicken alfredo pasta with garlic parmesan roasted potatoes. The crispy, golden-brown potatoes seasoned with garlic and parmesan can provide a satisfying and flavorful accompaniment to the dish.
- Finish with a Decadent Dessert To round off the meal on a sweet note, consider serving a decadent dessert such as tiramisu, panna cotta, or chocolate mousse. The rich and indulgent flavors of these desserts can provide a delightful contrast to the creamy chicken alfredo pasta.
Tips for Creamy Chicken Alfredo Pasta
- Preparation Duration: It is important to marinate the chicken for at least 30 minutes to allow the flavors to penetrate the meat. Additionally, steaming the broccoli florets and cooking the pasta until al dente are crucial steps for achieving the perfect texture and taste.
- Cooking Techniques: When stir-frying the marinated chicken, be sure to cook it over medium heat until browned, ensuring it is cooked through while retaining its juiciness. For the Alfredo sauce, whisk the ingredients continuously to achieve a smooth and creamy texture.
- Garnishing for Presentation: Garnishing this creamy chicken alfredo pasta with a sprinkle of parmesan cheese, a dash of pepper, and a sprinkle of fresh herbs like parsley not only enhances the flavors but also adds a touch of elegance to the dish. Remember, we eat with our eyes first, so presentation is key!
Variations for Creamy Chicken Alfredo Pasta
- Protein options: Instead of chicken, try using shrimp, or add in some grilled vegetables for a vegetarian option.
- Cheese alternatives: Experiment with different types of cheese like cheddar or gouda for a unique twist on the classic alfredo sauce.
- Veggie mix-ins: Mix in sun-dried tomatoes, spinach, or mushrooms to add some extra vegetables and flavors to the dish.
- Spice it up: Add some red pepper flakes for a kick of heat, or try using different herbs like basil or parsley for a fresh flavor.
- Pasta variations: Swap out the penne for fettuccine, or try using whole wheat or gluten-free pasta for a healthier alternative.
- Creamy sauce adjustments: For a lighter version, try using half and half or whole milk instead of heavy cream, or substitute the cream cheese with Greek yogurt for a tangy twist.
By experimenting with these variations, you can create a unique and personalized creamy chicken alfredo pasta that suits your taste preferences and dietary needs. Have fun in the kitchen and get creative with different ingredients to elevate this classic dish!
How to Store Creamy Chicken Alfredo Pasta
- Storing the Alfredo Sauce: To maintain the freshness of the Alfredo sauce, store it in an airtight container in the refrigerator. Make sure to use it within 3-4 days for best flavor.
- Pasta Storage Tips: Store the cooked pasta separately from the sauce in an airtight container or ziplock bag to prevent it from drying out. It can be kept in the refrigerator for 3-5 days.
- Marinated Chicken: If you have any leftover marinated chicken, store it in the refrigerator in an airtight container for up to 2 days. Be sure to cook it within this time frame to ensure safety.
- Broccoli Storage: Store any leftover cooked broccoli in an airtight container in the refrigerator. It should be used within 3-4 days for the best taste and texture.
- Cheese Storage: Parmesan and mozzarella cheese should be stored in the refrigerator in their original packaging or in airtight containers to maintain their freshness.
- Importance of Proper Storage: Proper storage of key ingredients is crucial to maintain the freshness and flavor of the creamy chicken Alfredo pasta. Always ensure that the ingredients are stored as recommended to avoid spoilage and food wastage.
Frequently Asked Questions (FAQs)
How can I make the Alfredo sauce creamier?
- To make the Alfredo sauce creamier, you can increase the amount of heavy whipping cream and cream cheese. You can also add a little more grated mozzarella cheese to enhance the creaminess.
Can I use a different type of pasta for this recipe?
- Yes, you can definitely use a different type of pasta if you prefer. Fettuccine, linguine, or even spaghetti can be used instead of penne pasta for the creamy chicken Alfredo.
Can I add vegetables other than broccoli?
- Absolutely! You can customize the recipe by adding your choice of vegetables. Mushrooms, bell peppers, or spinach would be great additions to the creamy chicken Alfredo pasta.
How can I add more flavor to the chicken?
- For an extra flavor boost, you can marinate the chicken in Italian seasoning or add a splash of white wine while cooking. This will enhance the taste of the chicken in the dish.
Can I make this dish ahead of time?
- Yes, you can prepare the Alfredo sauce and cook the chicken in advance. When you're ready to serve, simply reheat the sauce, add the cooked chicken and pasta, and toss everything together until heated through.
Can I make this recipe vegetarian?
- Certainly! You can omit the chicken and use vegetable broth instead of chicken broth for the Alfredo sauce. You can also add more vegetables or substitute the chicken with tofu or mushrooms for a delicious vegetarian version of the creamy Alfredo pasta.
Creamy Chicken Alfredo Pasta 2017-10-22 06:42:26
Creamy chicken alfredo pasta
Prep Time 00:10 Cook Time 00:25 Total Time 00:35
For Alfredo Sauce
- 1 tbsp butter
- 1/2 cup heavy whipping cream
- 30 g cream cheese at room temperature
- 2 tsp finely chopped garlic
- 1/4 tsp garlic powder
- 1/2 tsp dried oregano
- 1/4 tsp pepper powder
- pinch of salt
- 1/4 cup grated parmesan cheese
- 3 to 4 tbsp grated mozzarella cheese
- 100 g penne pasta
- 8 cups water
- salt as needed
- 1 tsp oil
For Cooking Chicken
- 1 tbsp olive oil
- 2 boneless chicken breasts, cut into 1 inch pieces
- 1/2 tsp black pepper powder
- 1/4 tsp salt
- 1/2 tsp garlic powder
- 1 cup broccoli florets
- Marinate the chicken with other ingredients and set aside for 30 mins.
- Then steam cook broccoli florets on microwave high for 2 mins or until cooked.
- Meanwhile, boil water in a pan, when the water starts to boil, add pasta, oil, and salt.
- Cook the pasta until al dente, tender but still slightly firm.
- Then drain the water and rinse with cold tap water and keep it aside.
- Heat a pan with oil, add the marinated chicken and stir fry them for 3 to 5 mins or until browned, over medium heat and keep it aside.
- In a wide non-stick pan, add butter, heavy whipping cream and cream cheese, cook over medium heat and whisk until melted.
- Then add finely chopped garlic, pepper powder, garlic powder, oregano, and salt, continue to whisk until smooth.
- Then add the grated parmesan cheese.
- Bring it to simmer and cook until it starts to thicken.
- Then add the cooked chicken, pasta and broccoli and toss well until well combined.
- Also add mozzarella cheese, mix well until incorporated.
- Finally, season with pepper, salt, and oregano.
- By Santhi Therese The Indian Claypot