Easy Chicken Penne Pasta Recipe

Savory Delight: Indulge in This Flavorful Meat Lover's Pasta

Are you a self-proclaimed meat lover? If so, this delectable pasta dish is tailor-made for your taste buds! Imagine savoring each bite of perfectly cooked Penne pasta – soft yet slightly chewy – harmoniously paired with the zesty essence of tomato-infused minced chicken. The mere sight and aroma of this dish will leave your mouth watering, even before it's plated!

Looking for a quick and easy chicken penne pasta recipe? Look no further! This recipe is not only delicious but also simple to make. With just a few ingredients and easy-to-follow instructions, you'll have a tasty homemade pasta dish in no time. Let's get cooking!

What Is Easy Chicken Penne Pasta Recipe?

• Are you looking for a simple and delicious dish to make for dinner tonight? Look no further than this easy chicken penne pasta recipe! This recipe combines succulent minced chicken with flavorful Indian spices, tangy tomato puree, and a unique blend of seasonings to create a mouthwatering pasta dish that is sure to satisfy your taste buds.
• The combination of tender penne pasta with the rich and savory tomato and chicken sauce makes this recipe a winner for any day of the week. Whether you're cooking for yourself, your family, or entertaining guests, this easy chicken penne pasta recipe is sure to be a hit. With just a few simple ingredients and easy-to-follow instructions, you can whip up this delicious dish in no time. So, let's get cooking and enjoy a hearty and satisfying meal!

Why You'll Love Easy Chicken Penne Pasta Recipe?

• Delicious Texture: The combination of tender penne pasta and flavorful minced chicken in a rich tomato sauce creates a mouthwatering texture that will keep you coming back for more.
• High-Protein: With the addition of minced chicken, this recipe provides a good source of protein, which is essential for muscle growth and repair.
• Balanced Ingredients: The inclusion of vegetables like onions, carrots, and bell peppers adds a boost of vitamins and minerals to the dish, making it a well-rounded meal.
• Heart-Healthy: Olive oil used in the recipe is known for its heart-healthy benefits, contributing to a diet that supports cardiovascular health.
• Easy to Prepare: This recipe is simple and quick to prepare, making it a convenient option for busy weeknight dinners.
• Family-Friendly: The flavorsome appeal of this dish makes it a hit with both kids and adults, making it a perfect option for a family meal.

Ingredients for Easy Chicken Penne Pasta Recipe

• Penne Pasta: The main ingredient and base of the dish, the pasta adds texture and volume to the recipe.
• Tomatoes: A key component of the flavorful tomato sauce, tomatoes provide a tangy and slightly sweet taste to the dish.
• Olive Oil: Used for sautéing the garlic, onion, and vegetables, olive oil adds a rich and robust flavor to the sauce.
• Minced Chicken: The protein source in the recipe, minced chicken adds a savory and hearty element to the dish.
• Red Bell Pepper: The finely chopped red bell pepper adds a slight sweetness and crunch to the pasta recipe.
• Dried Oregano: This herb brings a warm and earthy flavor to the tomato sauce, enhancing the overall taste of the dish.

How To Make Easy Chicken Penne Pasta Recipe?

To create this easy and delicious chicken penne pasta recipe, follow these simple steps:

• Boil the penne pasta in a wide pan with salted water until it is tender but still firm. Once cooked, drain the water, rinse the pasta with cold water, and then mix in a teaspoon of oil. This step is crucial as it ensures the pasta is perfectly cooked and prevents it from sticking together.
• While the pasta is cooking, prepare the tomato sauce by boiling whole tomatoes until the skin cracks, then removing the skin, pureeing the tomatoes, and cooking them with olive oil, garlic, onion, carrot, red bell pepper, and minced chicken. The addition of tomato paste, black pepper, salt, red chili powder, and dried oregano enhances the flavor of the sauce.
• Once the tomato sauce with minced chicken is ready, add the cooked penne pasta and saute until the pasta is well coated with the flavorful sauce.

These key steps are essential for creating a delicious and flavorful chicken penne pasta dish that is sure to please your taste buds. Enjoy!

Serving Suggestions

• Side Dish Pairing: This easy chicken penne pasta recipe can be served with a side of garlic bread to sop up the delicious tomato sauce.
• Salad Option: Pair this pasta with a fresh, crisp green salad tossed in a light vinaigrette for a refreshing contrast to the rich flavors of the pasta.
• Vegetable Medley: Consider serving this dish with a side of roasted vegetables, such as zucchini, cherry tomatoes, and bell peppers, for a satisfying and nutritious meal.

Tips for Easy Chicken Penne Pasta Recipe

• Preparation Duration: To ensure a smooth cooking process, make sure to have all the ingredients prepared and ready to use beforehand. This will help in cutting down the overall cooking time and avoid any last-minute rush.
• Cooking Techniques: When cooking the pasta, it's important to keep an eye on it to achieve the perfect texture, ensuring it is not overcooked. Additionally, properly cooking the minced chicken is key to the overall taste and texture of the dish.
• Importance of Garnishing: Garnishing the dish with fresh herbs like basil or parsley not only adds a pop of color but also enhances the presentation and flavor of the chicken penne pasta. Don't underestimate the power of a thoughtful garnish!
• Serving Suggestion: When serving the dish, consider adding a sprinkle of grated parmesan cheese or a drizzle of olive oil for an extra flavor boost. This will elevate the dish and impress your guests.
• Storage and Reheating: If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. When reheating, add a splash of water or broth to prevent the pasta from drying out.
• Recipe Customization: Feel free to customize the recipe by adding your favorite vegetables or adjusting the level of spices to suit your taste preferences. Cooking is all about creativity and personalization, so don't be afraid to experiment!

Variations for Easy Chicken Penne Pasta Recipe

• Veggie Delight: Try adding your favorite vegetables like mushrooms, broccoli, or zucchini to the recipe. You can also experiment with different colored bell peppers for added flavor and texture.
• Creamy Twist: For a creamier variation, add a splash of heavy cream or a dollop of cream cheese to the tomato sauce. This will create a rich and indulgent pasta dish that is sure to be a hit.
• Spicy Kick: If you love spicy food, consider adding a few dashes of hot sauce or a sprinkle of red pepper flakes to the sauce. This will give your chicken penne pasta a spicy kick that will elevate the flavors.
• Cheesy Goodness: For a cheesy twist, stir in some grated parmesan or mozzarella cheese at the end. This will melt into the pasta, creating a gooey and delicious dish that everyone will love.
• Herb Infusion: Experiment with different herbs like basil, parsley, or thyme to add a fresh and aromatic twist to the dish. You can also try using fresh herbs for an extra burst of flavor.
• Protein Power: Instead of minced chicken, try using grilled or shredded chicken for a different texture. You can also use ground turkey or sausage for a unique protein option in this easy chicken penne pasta recipe.

How to Store Easy Chicken Penne Pasta Recipe

Storing Pasta:

• Once cooked, store the pasta in an airtight container in the refrigerator.
• Add a little oil to the pasta and toss it to prevent it from sticking together.

Storing Tomatoes:

• Keep tomatoes at room temperature for the best flavor.
• Do not store tomatoes in the refrigerator, as this can affect their texture and taste.

Storing Garlic, Onion, Carrot, and Bell Pepper:

• Store garlic, onion, carrot, and bell pepper in a cool, dry place, away from direct sunlight.
• You can also store chopped onions and bell peppers in the freezer for future use.

Storing Minced Chicken:

• Store the minced chicken in a resealable plastic bag or airtight container in the refrigerator.
• Use the minced chicken within 1-2 days of purchase for the best quality.

Frequently Asked Questions (FAQs)

1. How can I make this recipe vegetarian?

• You can easily make this recipe vegetarian by substituting minced chicken with tofu or any plant-based meat alternative. You can also add more veggies like mushrooms or zucchini for a hearty vegetarian option.

2. Can I use a different type of pasta?

• Yes, you can use any type of pasta you prefer. The recipe works well with fusilli, rigatoni, or spaghetti. Just adjust the cooking time according to the package instructions for the pasta you choose.

3. Can I make this recipe ahead of time?

• Yes, you can prepare the tomato sauce with minced chicken ahead of time and store it in an airtight container in the refrigerator for up to 2 days. When you're ready to serve, simply reheat the sauce and toss it with freshly cooked pasta.

4. Can I add cheese to this recipe?

• Absolutely! Grated Parmesan or mozzarella cheese can be added to the finished dish for an extra creamy and indulgent flavor. Simply sprinkle the cheese on top before serving.

5. How can I make this recipe spicier?

• If you prefer a spicier kick, increase the amount of red chili powder or add a pinch of crushed red pepper flakes to the sauce. You can also serve the pasta with a side of hot sauce for those who like an extra kick.

6. Can I freeze the leftovers?

• Yes, you can freeze the leftover chicken penne pasta. Allow it to cool completely, then transfer it to an airtight container or freezer-safe bag. It can be stored in the freezer for up to 3 months. When ready to eat, thaw in the refrigerator overnight and reheat in a pan or microwave.

Easy Chicken Penne Pasta Recipe 2018-12-13 03:57:02

Recipe Card

Easy Chicken Penne Pasta Recipe

Serves 2
Prep Time: 00:10
Cook Time: 00:30
Total Time: 00:40

Ingredients

To cook Pasta

• 150 g Penne Pasta
• 10 cups Water
• Salt as needed
• 1 tsp Oil

To cook chicken penne pasta recipe

• 300 grams Tomatoes
• 3 tbsp Olive Oil
• 2, finely chopped Garlic Pods
• 1 large, finely chopped Onion
• 1 medium, finely chopped Carrot
• 1/2, finely chopped Red Bell Pepper
• 300 grams Minced Chicken
• 2 tbsp Tomato Paste
• 1/4 tsp Black Pepper Powder
• Salt to taste
• 1 tsp Red Chilli Powder
• 1/2 tsp Dried Oregano

Instructions

• Boil water in a wide pan, when the water starts to boil, add pasta and salt. Cook the pasta until al dente, tender. (cook well but still, it is firm) Then drain the water and rinse with cold tap water and then pour 1 tsp of oil, mix well and keep it aside.
• Meanwhile, heat 3 cups of water in a separate pan. Then remove the stem from the tomatoes by using a sharp knife. When the water starts to boil add whole tomatoes and cook until the skin of the tomato begins to crack (It takes 1 to 2 minutes). Then remove the tomatoes from the hot water and place them into the bowl of ice water. Let them cool for a few seconds and then remove the skin of the tomatoes. Place them in a blender and blend until pureed.
• Heat a pan with olive oil, when the oil heats, add garlic pieces and saute till they turn into golden brown.
• Add chopped onion and saute well till they become translucent and tender.
• Then add finely chopped carrot and capsicums, saute well for few minutes.
• Then add the minced chicken and saute well for another 5 mins or until it is half cooked and browned.
• Now add tomato puree, tomato paste, black pepper powder and salt and cook it for 5 mins in medium heat.
• Then add the red chili powder and saute well.
• Also, add dried oregano and give a good stir.
• Then turn the heat to low, cover the pan with a lid and cook it for 5 mins, stir in between.
• Now the tasty tomato sauce with minced chicken is ready.
• Then add the cooked pasta and saute well until the pasta is well coated with the sauce. Serve hot. Enjoy!

By Santhi Therese
The Indian Claypot

Step-By-Step Instructions:

Heat a pan with olive oil, when the oil heats,
add garlic pieces and saute till they turn
into golden brown.

Add chopped onion and saute well

till they become translucent and tender.

Then add finely chopped carrot and
capsicums, saute well for few minutes.

Then add the minced chicken and

saute well for another 5 mins or until
it is half cooked and browned.

Now add tomato puree, tomato paste,
black pepper powder and salt and
cook it for 5 mins in medium heat

Then add the red chili powder and saute well.

Also, add dried oregano and give a good stir.
Then turn the heat to low, cover the pan
with a lid and cook it for 5 mins, stir in between.
Now the tasty tomato sauce with minced chicken is ready.

Then add the cooked pasta and saute well
until the pasta is well coated with the sauce.
Serve hot. Enjoy!